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Jobs in the City

Duck & Waffle

16.50 Hourly

City (EC2N 4AY)

Permanent

Your Role:Our kitchen is now looking for an experienced Pastry Senior Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Pastry Senior Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, thes click apply for full job

Duck & Waffle

16.50 Hourly

City (EC2N 4AY)

Permanent

Your Role:Our kitchen is now looking for an experienced Breakfast Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.Your Rewards:As a Breakfast Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefi click apply for full job

Duck & Waffle

Annual

City (EC2N 4AY)

Permanent

Your Role:Our kitchen is now looking for an experienced Pastry Senior Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards:As a Pastry Senior Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefit click apply for full job

The Ned

29350 Annual

City (EC2R 8AJ)

Permanent

The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As a Chef De Partie you will lead a section in one of these kitchens serving up amazing food to our members, guests, and customers.

Pan Pacific London Hotel Limited

Annual

City (EC3A 7AB)

Permanent

WHO ARE WE

The Chancery Rosewood

Annual

City (EC1A2)

Permanent

The Chancery Rosewood, a Rosewood Hotel Group property, is housed in the iconic former U.S. Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield. Home to 144 spacious suites designed by Joseph Dirand, and a variety of dining and entertainment spaces, the hotel provides a stage for progressive ideas, voices and expression click apply for full job

Kiln

Annual

City (EC1A2)

Permanent

Kilnis a Thai-inspired open-kitchen restaurant in Soho, cooking with charcoal-fired woks and grills. Our cuisine is influenced by the border regions of Thailand, Myanmar, and Laos. We source exceptional produce from trusted farmers and growers. We foster a fast-paced, friendly environment where research, creativity, and new ideas are encouraged click apply for full job

SushiSamba

14.50 Hourly

City (EC2N 4AY)

Permanent

Your Role:SUSHISAMBA front of house team are looking for a dynamic Expeditor to assist the additional waiting team, ensuring each guest is welcomed and served to the highest standard - making their time with us a memorable one by helping to set tables and keeping them clean and tidy.Service is always at the forefront soits essential for you to beexceptionally welcoming, dynamic and very friendly click apply for full job

Laduree

30000 Annual

City (EC1A2)

Permanent

Laduree Retail Manager Job Description

Ethical Workforce

35000 Annual

City (EC1A2)

Permanent

We are looking for an experienced South Indian Chef for a growing restaurant company, in central London.

THE GOOD EATING COMPANY

30000 Annual

City (EC1A2)

Permanent

We're looking for a skilled, passionate, and collaborative Chef de Partie to join our team at The Orangery, our new innovative restaurant in Tottenham Court Road's vibrant culinary scene. You'll help craft exceptional seasonal dishes, working closely with produce grown in our on-site vertical farm.

Change Hospitality

18 Hourly

City (EC1A2)

Permanent

Are you an experienced Events Chef de Partie with a passion for creating refined and beautiful food? Join our team and work in some of the most historic venues across London!

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