Pastry Chef

Hospitality & Tourism

Berkeley Scott

18.50 Hourly

City (EC3R 5AR)

Temp

Agency PASTRY Chefs

Chef de Partie

Hospitality & Tourism

Urban Pubs and Bars Limited

16 Hourly

City (EC4M 7DE)

Permanent

Hey there, talented foodie superstar! Were on the hunt for an outstanding Chef de Partie to bring the heat and hustle to our lively team at Fleets.

Sous Chef

Hospitality & Tourism

Urban Pubs and Bars Limited

40000 Annual

City (EC4M 7DE)

Permanent

Sous Chef - London - City - Up to £40k + Bonus - London

Pastry Sous Chef

Hospitality & Tourism

The NoMad Hotel

50000 Annual

City (EC1A2)

Permanent

THE NOMAD RESTAURANTS

Demi Chef De Partie

Hospitality & Tourism

Grosvenor House Suites

30000 Annual

City (EC1A2)

Permanent

We are looking for a Demi Chef de Partie to join our growing team at Grosvenor House Suites!

Grill Chef

Hospitality & Tourism

SMYTH & CO LUXURY CONSULTANTS LTD

17 Hourly

City (EC1A2)

Permanent

Grill Chef £17 per hour London 48 hours per week Immediate start

Sous Chef

Hospitality & Tourism

CENTURY CLUB

45000 Annual

City (EC1A2)

Permanent

Sous Chef Century Club Soho

Head Chef

Hospitality & Tourism

SMYTH & CO LUXURY CONSULTANTS LTD

55000 Annual

City (EC1A2)

Permanent

Head Chef £54,000£58,000London 48 hrs/week (11am11pm) Immediate Start

Pastry Chef De Partie

Hospitality & Tourism

Pan Pacific London Hotel Limited

Annual

City (EC3A 7AB)

Permanent

WHO ARE WE

Executive Head Chef

Hospitality & Tourism

James Lake Hospitality Ltd

55000 Annual

City (EC1A2)

Permanent

Executive Head Chef£50,000 - £55,000 plus fixed TRONC of £1,000 per monthCentral London JLH are excited to be shortlisting on behalf of this fantastic restaurant concept in Central London. Our client is looking for a Head Chef with flair, ambition and the 'X FACTOR' to lead You will have menu autonomy so have the ability to elevate the restaurant and really put your stamp on things click apply for full job

Senior Sous Chef

Hospitality & Tourism

SMYTH & CO LUXURY CONSULTANTS LTD

65000 Annual

City (EC1A2)

Permanent

Relocation opportunity with a beautiful restaurant group Senior Sous Chef for beautiful restaurant group ( Dual-Season: UK Coast - Caribbean) Salary: £55,000 - £65,000Contract: Full-time, permanentStart: ASAP (flexible around notice period)Accommodation: Provided for the first few monthsTravel & Logistics: Supported by the group (details at offer stage) NB: Please only apply if you are flexible to tr click apply for full job

Chef de Partie

Hospitality & Tourism

Collins King & Associates Limited

18 Hourly

City (EC1A2)

Permanent

the City Nub News

More ...

Jobs in the City

Sign-up for our FREE newsletter...