Sous Chef - Monday to Friday
Salary
40000 Annual
At the Good Eating Company, we produce fresh food from high quality ingredients with a beautifully simple approach. We create experiences which inspire, refresh and energise our clients and their teams.
Currently we have a fantastic opportunity for a creative,energetic and dynamic Sous Chef to work with in a busy client site in Central London, who is committed to producing dishes without compromise click apply for full job details