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Junior Pastry Sous Chef

Where

City

Type

Permanent

Salary

Annual

Grow with us

If youre reading this, were guessing you know your way around a kitchen. And if were right, well, read on.

Dovetale, by two Michelin Star Chef Tom Sellers, opened in July 2023, located at 1 Hotel Mayfair Londons first mission-driven luxury hotel, setting the standard for a new kind of hospitality that positively impacts the planet click apply for full job details

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Calling all CHEF DE PARTIE to work with our clients all over London: Private Members clubs. Conference centers. Hospitality Chefs. Schools (enhanced DBS)You ONLY NEED your own WHITES + KNIVES and DBS CHECKED (only application with DBS will be consider)We offer: Contract Catering. Full time or flexible hours (Available shifts generally Monday to Friday during the daywith weekend shifts also available). Attractive Rates of Pay starting from 15 p/h upwards.If you are highly driven, hardworking, and can keep up with a fast paced kitchen environment please send through your up to date CV today to apply and start working with us straight away.

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